We had a busy work day today, so I hit the ground running. Roger made me a delicious grapefruit orange juice so I'd have something in my belly. For lunch we had a watermelon we'd picked up at Costco, but it wasn't as good as the one we got at the farmer's market last week. Then for dinner, Darius and Alicia got to our house late with Angelina. I mixed up some taco soup (cheddar cheeze with salsa mixed in topped with hemp sour cream and avocados) and a fruit salad: 1 pineapple chunked up, 1 orange sectioned, 1 quart of mango, 6 bananas, some dried coconut, and some raisins.
I made a sauce out of some hemp sour cream mixed with honey. It was very filling. We served it on some romaine leaves.
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